Enjoy your dinner with a side of song. Choose 2 courses from our modern British menu, such as rare duck salad, 230g 35 day dry-aged ribeye steak or tequila lime and teriyaki chicken, whilst sipping away on your bottomless drinks.
Every day starts with our Happy Hours from 5pm – 7pm, and from 11:30am – 1pm on Saturdays only.
Make your night extra special and add on bottomless drinks, incl. Prosecco, Mojitos, Bellini, St. Germain Spritz or beer for 2hr for £ 20 pp.